Licenciada en Medicina y Cirugía, especialista en Alergología y Doctora en Medicina por la Universidad de Alcalá de Henares con el proyecto titulado “Enterocolitis Inducida por Proteínas de Pescado”. Sobresaliente cum laude.
Médico adjunto de la Unidad de Alergia Pediátrica del Servicio de Alergología del Hospital General Universitario Gregorio Marañón.
Investigador colaborador del proyecto internacional “Biomarcadores genéticos e inflamatorios en el síndrome de enterocolitis inducida por proteínas alimentarias (BIO-FPIES)”.
Publicaciones y ponencias destacadas relacionadas con la presentación:
- Reactions on re-exposure following negative and inconclusive follow-up food challenges in children with acute FPIES. J Allergy clin Immunol Pract. 2020.
- Chronic food protein-induced enterocolitis syndrome due to solid food. J Allergy Clin Immunol Pract. 2020.
- Diagnostic criteria for acute FPIES: What are we missing?. J Allergy clin Immunol Pract. 2020.
- Oral Food Challenge in Food Protein-Induced Enterocolitis Syndrome by Fish: Is There any Room for Improvement?. Int Arch Allergy Immunol. 2019.
- Geographical Variations in Food Protein-Induced Enterocolitis Syndrome. Curr Treat Options Allergy. 2019.
- Food protein-induced enterocolitis syndrome by fish: Not necessarily a restricted diet. Allergy 2018.
- Drug-induced enterocolitis syndrome by amoxicillin. Pediatr Allergy Immunol. 2017.
- Ponente invitado en el Symposium “when IgE isnt´t the main food allergy” con la charla titulada “Food Protein Induced Enterocolitis Syndrome (FPIES): How to manage in the clinic”. Congreso EAACI 2019.
